Yogurt Cake - Oil Free Edition

Published Aug 29, 2023 at 11:23am ET

Accompanied by Xiao Yaxuans "Similar Love" music, we quietly bake a plate of yogurt cake similar to light cheese cake! Delicate and refreshing, but not cheesecake after all! The chances of success of oil-free recipe baking are very low, just like the feeling of love is also met but not sought!

Food Material List

1 Egg 4
2 Yogurt 200g
3 Low-gluten flour 45g
4 corn starch 22G

Operational steps

1 Get all the materials ready! Separate the egg white from the yolk, add 10 grams of sugar into the yolk, stir well!
2 Add yoghurt to the yolk and stir until no granules are found.
3 Egg paste was added with sifted low gluten flour and corn starch. Stir well and reserve.
4 Add salt and lemon juice to the egg white, stir with an egg beater, add sugar three times, beat until wet foaming! Then preheat the oven 150 degrees!
5 After scooping out one third of the beaten egg white and stirring with the yolk paste, pour the yolk paste into the egg white and continue stirring until even. Remember to stir up and down, not circle stirring.
6 Pour the stirred cake paste into an 8-inch circular die, pick up the die, gently drop it a few centimeters away from the table, and shake out the bubbles. Then put water in the baking pan and put it in the oven by water bath.
7 Oven 160 degrees, bake for 20 minutes, then adjust to 150 degrees, bake for 35 minutes!
8 Finished products!

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