Yogurt Qifeng Cake (8 inches)

Published Feb 1, 2022 at 06:09am ET


Yogurt Qifeng Cake (8 inches)

Food Material List

  • 1 Low gluten powder 90g
  • 2 Egg 5
  • 3 Yogurt 60ml
  • 4 oil 40g
  • 5 salt 1g
  • 6 White granulated sugar (protein) 40g
  • 7 White sugar (egg yolk) 30g
  • 8 Vinegar 2 drops

Operational steps

  • 1 Prepare two water-free and oil-free pots (OOCD patients, wash and wipe with kitchen paper, no watermarking...) and then separate the egg white and yolk into two pots. Do not break the yolk into the egg white, this step is crucial!!!
    Yogurt Qifeng Cake
  • 2 Add 2 drops of white vinegar to the egg white, and then start beating with an electric beater. First whisk the protein to a coarse foam, then add a third of the sugar, continue whisk, whisk to a fine foam, then add sugar, wait a little more delicate, and finally add sugar again.
    Yogurt Qifeng Cake
  • 3 Qifeng cake protein to beat dry, that is, straight tick, and do not pass around the circle, easy to defoam, cross or horizontal hair! This step is also critical!
    Yogurt Qifeng Cake
  • 4 After whipping, the egg yolk can be preheated at 150 degrees and then processed quickly.
    Add sugar, oil, yoghurt and salt into the yolk, stir well, then sift in the flour, continue stirring, stirring method is also try not to draw circles!
    Yogurt Qifeng Cake
  • 5 After the yolk is processed, one third of the protein is mixed evenly with it, and then it is poured into the residual protein, and the mixture is even! Remember not to stir in circles!!! Otherwise, the cake will not be fluffy after defoaming!!! Must draw a cross or turn it over like stir-fried vegetables!!!
  • 6 Pour all the mix into the cake mold, then lift the cake mold 2 centimeters off the table and put it down. Put it up several times, shake to eliminate the bubbles inside! Then put it in the oven, fire up and down, 150 degrees, 50 minutes (just watch carefully, the temperature of each oven is different, the time will also be different).
    Yogurt Qifeng Cake
  • 7 Blingbling to finished products
    Yogurt Qifeng Cake
  • 8 This recipe can also be used to make cupcakes. About thirteen cupcakes can be made in this recipe. If you bake cupcakes, 160 degrees, 25-30 minutes or so.
    Yogurt Qifeng Cake

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Healthcare food category

Oven recipes, Snack, Meat 1, Cumin


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