Yolk wings recipe

I had eaten this dish in peaches a long time ago, so I came back to try it myself. I didnt realize that the taste was better than that in peaches.

Food Material List

1 Chicken wings 8
2 Duck egg yolk 8
3 Raw meal Appropriate amount
4 Egg 1
5 salt Appropriate amount
6 Chicken essence Appropriate amount

Operational steps

1 Rinse chicken wings, add a little salt, chicken extract, and marinate with cooking wine for 10 minutes.
2 Salted egg yolk can be bought in supermarket. It can be cooked in a pot and steamed for 5 minutes. Then cut it up. Its very broken.
3 Take half of the yolk and put it in a bowl, beat in an egg, add a little raw powder, make it paste, dont be too greedy, then roll the chicken wings in and deep-fry them in a frying pan until golden brown on both sides
4 The last and most important step is to leave a little oil in the pan, pour the remaining yolk into the pan, then add a little salt to the chicken wings fried before, stir-fry the chicken essence twice, and get out of the pan.

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