Food Material List
- 1 pork tenderloin 200g
- 2 Green Chinese onion 200g
- 3 Pickled Ginger 50g
- 4 Garlic powder One scoop
- 1 Wash the lean meat clean. First slice, then change the knife to cut.
- 2 Add salt to the shredded meat and grab the chicken fine evenly!
- 3 Add water starch, grab even! (Must grasp by hand, strive to grasp evenly!)
- 4 Prepare chili sauce, garlic chopped, ginger pickled, 3 tablespoons sugar and fresh vinegar. Cut scallions into small pieces!
- 5 Put oil in the pan and heat it to 6 layers. Put the shredded meat into the pan and slip it away. Remove it!
- 6 Stir-fry chili sauce, garlic and ginger.
- 7 Put in sweet and sour water!
- 8 Add half a bowl of boiling water and boil it together!
- 9 Add shredded meat and scallions, stir-fry evenly!
- 10 Add salt, chicken essence, water starch, stir-fry evenly!
- 11 One dish, sour, sweet, hot, salty, fresh rice, shredded pork with fish sauce will be fine!
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